We enjoy steel cut oats that are al dente with creamy thick consistency so our desired instant pot steel cut oats method is test 4.
Instant pot steel cut oats.
Ideas for toppings and flavor combinations as well.
It is a hands off method for making a hearty healthy breakfast.
Instant pot steel cut oats.
The oats are cut with steel blades hence the name steel cut and take longer to cook than instant ground or rolled oats.
The key to cooking perfect steel cut oats in the instant pot is allowing the pressure to naturally release after the initial 4 minute cooking cycle.
Using the instant pot reduces the cook time for a breakfast porridge that is nuttier in flavor and chewier in texture than quicker rolled oats.
This recipe for instant pot steel cut oatmeal is a staple for busy mornings.
Steel cut oats and the instant pot.
Steel cut oatmeal in the electric pressure.
Let steam release naturally for 20 minutes before flipping.
Two of my favorite discoveries from the last 10 years.
Combine oats water milk cinnamon and salt in instant pot.
Top with ground flax seed hemp seed cinnamon fruit honey syrup vanilla extract nut butter etc.
Press the manual setting and set the cooking time for 5 minutes on high.
Quite soft really creamy.
Perfect results every time.
While the pressure releases the oats absorb the water without burning on the bottom of the pot.
Instant pot steel cut oats experiment conclusion.
Follow the method of.
Gluten free and vegan modifications.